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Featured Article of Green Table in the Santa Barbara Independent

Featured Article of Green Table in the Santa Barbara Independent

Green Table, the 100 percent gluten-free, veggie-based, regionally sourced, and almost entirely organic restaurant, is a light and bright vegetarian haven on West De la Guerra Street. Formerly home to Boochies, the café reopened this past February with a new name, new ownership, and an expanded menu, featuring a healthy spin on classic dishes. “A lot of people think eating healthy isn’t necessarily tasty,” said Alexandra Zarnescu, who now owns the restaurant with her husband, George. “We’re trying to make it as tasty as possible.”